Tuesday, November 24, 2009

Hide the Turkey Part 4: Turkey and Stuffing Bake

This is a twist off of Turkey Hash, but is oh-so-simple.

I hope you all have enjoyed the Hide The Turkey series!

Turkey and Stuffing Bake
3 C prepared stuffing
1/2 C French fried onions
1 can cream of mushroom soup
3/4 C milk
2 C cubed turkey
1 (10 oz) bag frozen green peas

Combine stuffing and 1/2 of the onions. Spoon into 9x9 baking dish or stone. Press stuffing into bottom and up sides to form a shell.

Combine soup, milk, turkey and peas. Pour over shell.

Bake covered at 350 for 30 minutes. Top with remaining onions. Bake for 5 more minutes. Serve.

Enjoy!

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